Leach always has been homeschooled, but now in her junior year of high school she is dual-enrolled at First Coast Technical College in the Adult Culinary Arts program and also takes classes at St. Johns River State College. She is working toward earning her Culinary Certificate by January.
When Ellie Leach and her older sister Maggie needed money to go on international mission trips last summer, they took an entrepreneurial approach far more sophisticated than the classic bake sale fundraising model. They used their creative cooking skills, combined it with business sense and ended up earning $10,000.
Celebrate the 4th of July with IEW and enter to win a $50 gift certificate.
Thousands of parents who were forced to homeschool during the COVID-19 pandemic have opted to continue educating their children at home.